Thursday, April 8, 2010
Catch-up of meals with photos
Not a very appetizing photo, but a good meal, if not a little spicy-I blame the jalapeno. It's a Squash and Black Bean Stew. It was thicker than a stew. We used sour cream to cut the spice.
Pumpkin souffle -- straight from the oven and up and then down to deflated.
This pumpkin-turkey goulash came from Epicurious. Goulash is a Hungarian stew (short answer). My mom used to make a version of it I didn't care for growing up; this was okay, but too much.